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Milwaukee's Daily Magazine for Monday, May 21, 2012

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Cempazuchi [edit]
1205 E. Brady St.
Milwaukee, WI 53202
(414) 291-5233
www.cempazuchi.com/
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Description [edit]
Cempazuchi's offers creative Mexican, tex-mex items and a bright environment. Tamales are tops, but all the items are great. A modern dining experience on one of Milwaukee's most vibrant streets.

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Recent articles about Cempazuchi

Alissa ventures out into a brave new delicious world

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By Alissa Lawton - Nov. 17, 2010
I went out to dinner with one of my favorite couples last Friday and concluded … Read more...
Rapid review: Cempazuchi

Rapid review: Cempazuchi What is a blog?  For us it is a short blurb that we write when the mood strikes us.  It can be first person, funny or informative. In short, a blog is whatever we want it to be.

By Maureen Post - Oct. 03, 2009
Cempazuchi's menu embraces regional specialties, and while they offer the common … Read more...
Cempazuchi remains a Brady Street Mexican treat

Cempazuchi remains a Brady Street Mexican treat

By Amy L. Schubert - Dec. 03, 2007
Cempazuchi has been on Brady Street nearly 10 years, and while many neighbors … Read more...
Brady Street's Cempazuchi going smoke free

Brady Street's Cempazuchi going smoke free

By Jeff Sherman - Aug. 22, 2007
In what could be the start of trend, Brady Street’s Cempazuchi goes smoke free … Read more...
Take the Milwaukee Challenge: Cempazuchi vs. La Fuente margaritas

Take the Milwaukee Challenge: Cempazuchi vs. La Fuente margaritas

By OnMilwaukee.com Staff Writers - May 24, 2007
For this latest Milwaukee Challenge, we brought the readers of OMC right into … Read more...
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Recent Talkbacks ...

Posted by local on July 5, 2009 at 9:01 p.m. (report)

I think the current OnMilwaukee.com description of Cempazuchi is accurate..."creative", "bright environment." But overall, my experiences there have just been average.

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Posted by cuisineseeker on Oct. 13, 2007 at 10:53 a.m. (report)

I found the atmosphere welcoming and the service attentive last night at Cempazuchi on Brady street. What astounded me was the excellence of the food. I ordered the Arracheras En Chile from their Especiales Regioale de Casa menu. Granted a braised beef dish is not usually a difficult one to complete to satisfaction, but to make an exceptional one takes a special kind of genius. The balance of this plate was brilliant. The tone of the chile sauce was perfect. Every aspect from the imported beer to the totilla chip and peanut salsa complimentary appetizer was brilliant; truly surprising from a place that was so gentle to my pocket book afterward.

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